"With a pack-a-punch menu that doesn’t skimp on flavour, this is far from your run-of-the-mill brunch spot. Think orange and cardamom panna cotta binding together your granola, lashings of honeycomb butter on your ricotta hotcakes, a generous helping of pulled pork beneath your poached eggs, or even a hint of orange infused in your cup of Elementary Coffee.
It’s this sort of outside the box thinking that forms the basis of Karma and Crow’s approach to daytime dining, and will undoubtedly keep us coming back for more."
"Too photogenic to eat? This Richmond cafe will have you questioning just that. Ricotta hotcakes dusted with a curl of fairy floss, just to touch on your carnival kid dreams. Or try the house made cornbread partnered with chorizo, tomato salsa and avocado mousse. In case smashed avo just isn’t enough for you. What makes the space even cooler is the fact it’s an artists collective too, showcasing local makers and acting as an event space. The coffee is sublime too, definitely worth getting out of bed for."
"Obviously we did something right in our past life if this is our karma. The converted airy warehouse space is almost completely unnoticeable to drive past. Nestled in the industrial area of Richmond Road this place is pushing the boundaries on brunch: sago, brioche donuts and pulled pork benedict. Hell yes, one of everything please waiter."